
The first wave of Restaurant Revitalization Fund (RRF) grant recipients was approved in early May with…
More about restaurant revitalizationThe first wave of Restaurant Revitalization Fund (RRF) grant recipients was approved in early May with…
More about restaurant revitalizationPhoto credit: Clark College “Sustainable is attainable” is the driving force behind Clark College’s Facilities…
More about energy savings at Clark CollegeBrittany Ramos and her husband Oscar had a dream of opening their own Mexican restaurant. In…
More on Cancun Mexican restaurantPhoto credit: Good Samaritan Regional Medical Center Scott Carroll, Director of Facilities at the Good Samaritan…
Read more about the Good Samaritan Regional Medical Center’s journey to a more efficient facilityOregon’s high-tech manufacturers have embraced energy efficiency by investing in simple improvements such as lighting and…
Oregon’s high-tech manufacturers have embraced energy efficiency by investing in simple improvements such as lighting and would make sure to keep some focus on high techAs businesses in Oregon begin to reopen, there are numerous steps business owners can take to…
More on indoor air qualityImproving air balance within its production facility, and enhancing climate control for employees, were the chief…
More about manufacturer balancing air pressure with natural gas savingsAs businesses consider their reopening plans, there are numerous way that owners can prepare their properties…
Read more about businesses reopeningWhen it was time to replace an aging greenhouse, Moonfire and Sun Garden Center in Bend…
More about Moonfire and Sun Garden CenterReliable cold storage is essential to Ruby Jewel, Portland makers of artisan ice cream treats. A…
More about Ruby Jewel's efficiency upgrades